Description
Very tasty and tender • For roasting and carving on buffet • Each piece about 1.75-2 kg
LAMB LEG BONE-LESS AND NETTED
0.00 EGP
Additional information
| portion | Baby, Maxi, Normal |
|---|---|
| sauce | None, Salty, Spiced |
0.00 EGP
Very tasty and tender • For roasting and carving on buffet • Each piece about 1.75-2 kg
| portion | Baby, Maxi, Normal |
|---|---|
| sauce | None, Salty, Spiced |
Reviews
There are no reviews yet.